About Edible GelatinGelatin is pale yellow, unscented, flavorless, hydrolyzed and granular. Gelatin is extracted from bovine hides/bones, and it is a high molecular weight protein (without fat and cholesterol) composed of 18 amino acids. With 80-320 bloom jelly strength, 8-60 mesh and viscosity 1.0-5.0mpa.s. And it's widely used in food industries and pharmaceutical industries.

Gelken Gelatin, established in 20 12, is a professional manufacturer in the production of high quality gelatin, Hydrolyzed collagen.At present, there are more than 30 R&D team members, 15 of whom have more than 10 years of work experience.We have ISO 9 00 1, ISO 22 000, Food safety system certification 22 000, G M P, "Drug Production License" and "Edible Food Production License" issued by the National Food and Drug Administration.Our professional QA/QC system and more than 400 of SOP ensure to provide stable, safe, natural and healthy products to our customer.The quality standard meet GB6783-2013, China pharmacopoeia, USP, EP.Our sales cover the whole China , USA,Europe,
South Korea, India, Southeast Asia and dozens of countries.

Now we have 3 Gelatin production lines with annual capacity of 15 000 tons,
1 Hydrolyzed collagen production line with annual capacity of 3 000 tons.

25KG/BAG.P.E bag inside, Paper bag outside
With Pallet: 8mesh: 80 bloom-180bloom:15MT/20-FCL, 26MT/40-FCL.180bloom-320bloom: 12.5NT/20-FCL, 26MT/40-FCL
20-60mesh: 15MT/20-FCL
Without Pallet:8mesh:16-17MT/20-FCL,26MT/40-FCL
20-60mesh: 18MT/20-FCL
Keep in original package, In dry place at room temperature
Delivery Time:25 days