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Basic Info.Product Description
Basic Info.
| Model NO. | HB-Cellulase Enzyme |
| EINECS | 232-734-4 |
| Nutritional Value | Nutritional |
| Certification | BRC, ISO, FDA, HACCP |
| Packaging Material | Aluminum Foil Bag |
| Storage Method | Dry and Cold |
| Shelf Life | 2 Years |
| Type | Cellulase Enzyme |
| Test | HPLC |
| Application | Food Preservatives |
| Storage | Cool Dry Place |
| MOQ | 1kg |
| Transport Package | Carton Box |
| Specification | 10, 000 u/ml |
| Trademark | Haibo |
| Origin | China |
| HS Code | 3507909000 |
| Production Capacity | 20000kg/Month |
Product Description
Product Description
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Cellulase is the general name of a group of enzymes that catalyze the degradation of cellulose hydrolysis to produce glucose and low polymerization degree fiber, including three main components of dextran endonuclease, dextran exonuclease and cellobinase. It is not a single enzyme, but a multi-component enzyme system that plays a synergistic role.Cellulase is an off-white powder or liquid. In 1906, Seilliere discovered cellulase in the digestive juices of snails. Cellulase can hydrolyze the β-1, 4-glucoside bond in fiber to produce soluble polymer and D-glucose. Depending on the source of the enzyme, its relative molecular weight ranges from as low as 5,000 to as high as 400,000. The optimal pH value is 4.0 ~ 5.0.The optimum temperature is 40 ~ 60ºC. Some metal ions Mg2+, Cl2+ and neutral salts can activate this enzyme, and some other metal ions Ag2+, Cu2+, Mn2+, Hg2+ and dyes can inactivate this enzyme.
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Spot Wholesale Plant Fibre Degrading Enzyme Food Grade Enzyme Preparation Cellulase
$22 ~ $29.92
Chemical industry chain · Food additives · Food Enzyme Preparations
Model NO.:HB-Cellulase Enzyme
Transport Package:Carton Box
Origin:China
Xian
AuthenticatedLess than 50 EmployeesOther Manufacturing Industries



